Principal Partner IFF- Danisco
In collaboration with IFF- we bring globally proven dairy solutions tailored for local dairy preference
Applications We support
Cheese
Curd
Lassi
Buttermilk
Yogurt
Shrikhand
lactose Free milk
Applications We support
DAIRY DIVISION
Nakoda Nutriments offers a wide range of Danisco’s cultures and enzymes for the dairy industry, providing advanced solutions to optimize dairy production.
These solutions include:
- Cultures for Yogurt & Curd, Fresh Cheese, Buttermilk & Sour Cream, Protective Cultures, Probiotic Cultures, VEGE Cultures (Plant-Based Solutions)
- Enzymes for Lactose-Free & Low-Sugar Products
Why Choose Our Dairy System ?
Fast & consistent Fermentation
Improved texture & taste
Extended shelf life
Suitable for clean-label & probiotic products
Why Choose Our Dairy System ?
Our Clients :
